Bru Bar and Bistro, Drogheda http://bru.ie Bru - where good food and good times meet Wed, 02 May 2012 15:09:55 +0000 http://wordpress.org/?v=2.9.1 en hourly 1 Patricia Rafter http://bru.ie/?p=789 http://bru.ie/?p=789#comments Wed, 24 Feb 2010 15:55:00 +0000 admin http://bru.ie/?p=789 The girls organised a suprise Hen Party for me.  We had a fabulous meal in the restaurant and the staff were very attentive.  Afterwards we went up to the cocktail bar upstairs, drank lots of Cosmopolitans and danced the night away. It was a night I will never forget!

]]> http://bru.ie/?feed=rss2&p=789 0 BRU 22 – 3 course meal €22 http://bru.ie/?p=628 http://bru.ie/?p=628#comments Wed, 24 Feb 2010 14:50:34 +0000 admin http://bru.ie/?p=628 BRU 22 – YOU CHOOSE!

Starter + Main Course + Dessert

or

Starter + Main Course + Glass of wine

or

Starter + Main Course + Speciality coffee

= €22

starters

  • Homemade soup of the evening,with fresh home baked bread  (C)
  • Breaded garlic mushrooms, with mixed leaf salad and garlic dip (V)
  • Baked puff pastry tartlet with brie, smoke chicken, red onion marmalade & mixed leaf salad
  • Bru spicy chicken wings (C), Bru BBQ chicken wings with garlic and chive dip, celery sticks
  • Classic Ceasar salad with crispy bacon bits, garlic croutons and parmesan (add chicken €2.50 supplement)
  • Bru duck spring roll, with black plum sauce and beansprout salad
  • Salmon fishcakes, cherry tomato salsa, lemon & lime dressing
  • Baked goats cheese roulade, homemade red pepper chutney, blasamic dressing (V)
  • Tomato & mozzarella bruschetta served with rocket & pesto dressing (V)
  • Winter house salad with beetroot, orange, tomato, feta, roast seeds, mixed leaf salad & honey mustard dressing (C) (V)
  • Homemade chicken liver pate with pear & raisin chutney, melba toast

*please ask your server for gluten free bread

main course

  • Teriyaki salmon fillet with stir fry vegetables, noodles, soy & ginger dressing
  • Duck breast, with braised red cabbage, orange glaze & potato of your choice, cooked to your liking (C)
  • Crispy Beer Battered Cod, side salad, homemade chips & tartar sauce
  • Grilled homemade 8oz Prime Beef Burger, tomato relish, mixed leaves and homemade chips
  • Vegetarian burger with sweet chilli dip & homemade chips (V)
  • Bru panfried chicken fillet burger, homemade chips, tomato relish and mixed leaves
  • Chicken tagliatelle, smoked bacon & mushrooms in a basil cream sauce
  • Herb crusted fillet of hake with creamed potatoes, mixed greens & chive butter sauce (C)
  • Brie parcels with chick pea, sweet potato, cashew nuts, tomato dressing, side salad & potato of your choice (V)
  • Baked seatrout fillet with crushed herb potatoes, mango & tomato chilli salsa, rocket leaves, cherry tomatoes
  • Panfried supreme of chicken with garlic tossed spinach, bru gravy and homemade sweet potato chips
  • Bru Stir Fry, oriental stir fry, with bok choy, ginger, peppers, soy and sweet chilli sauce, mange tout, egg noodles with a choice of Chicken, Prawn or Beef

bru steaks

Served with French fried onion rings and bru steak relish with a choice of:  creamed potato, homemade chips, chunky chips or garlic potatoes.

(all steaks served with your choice of pepper sauce, garlic butter or bru gravy)

  • 8oz Rib Eye (C) (€5 Supplement)
  • 12oz Sirloin (C) (€7 Supplement)
  • Medallions of Beef (C) (€7 Supplement)
  • 10oz Fillet (C) (€9 Supplement)

(C) Coeliac Friendly (V) Vegetarian Friendly

desserts

  • Homebaked warm chocolate brownie served with warm chocolate sauce and vanilla ice-cream
  • Banoffi Pie served with fresh cream
  • Strawberry meringue fool served with fresh cream (C)
  • Sticky Toffee Pudding served with hot caramel sauce and vanilla ice-cream
  • Mango cheesecake on a crunchy biscuit base with fresh cream
  • Meringue served with fresh fruit salad & fresh cream (C)
  • Coconut & raspberry semifreddo served raspberry coulis & cocnut tuille (C) without tuille)
  • Classic apple pie served hot with vanilla ice-cream or fresh cream
  • Selection of ice-cream served in a tuille basket (available as C)
  • Dark chocolate tarte with vanilla ice-cream
  • Baked Alaska with vanilla ice-cream & strawberry coulis

(V) Vegetarian friendly                            (C) Coeliac friendly

Wine by the glass

White

Sauvignon Blanc.  Marlborough N.Z. Giesen – intense tropical fruit flavours with citrus & herb aromas

Chardonnay. France. Clos du Renard – floral aromas with melon flavours

Sauvignon Blanc. Chile. Panul – simple and fruity with some gooseberry hints

Red

Pinot Noir.  Marlborough N.Z. Giesen – earthy notes with hints of cassis followed by dried spice

Merlot. France. Clos du Renard – spicy merlot flavours with some velvety tannins

Cabernet sauvignon. Chile. Panul – cassis and blackcurrant flavours with peppery hints

Speciality coffee

Our freshly ground coffee with a fresh cream float and liqueur of your choice: Baileys Irish Cream, Jameson whiskey, Hennessy cognac, Tia Maria, Amaretto.

Brú no longer applies service charge, all tips go directly to your wait staff, we appreciate your generosity

All our beef & chicken is of Irish origin and sourced from Dromena Meats, O’ Mahoney Meats & Tony Kieran Ltd


To Make a Reservation

t: 041-9872784

e: info@bru.ie

f: 041-9872785

]]> http://bru.ie/?feed=rss2&p=628 0 Christenings @ bru http://bru.ie/?p=709 http://bru.ie/?p=709#comments Tue, 19 Jan 2010 16:19:49 +0000 admin http://bru.ie/?p=709 Our spacious, child friendly bar is available for a christening party with perfect views of the river Boyne, lots of room for the kids to run around and and excellent buffet selection from beef lasagne to thai chicken curry with salads and breads provided.  We even have a menu specifically for the kiddies!

Click to see a list of our full gourmet buffet menu. If you have a dish in mind that you don’t see on our menu, let us know and we will do our best to accommodate you!

Phone: 041-9872784 or email: info@bru.ie to book your baby’s perfect christening party.

]]> http://bru.ie/?feed=rss2&p=709 0 Communion / Confirmation Menu http://bru.ie/?p=705 http://bru.ie/?p=705#comments Tue, 19 Jan 2010 16:18:24 +0000 admin http://bru.ie/?p=705 2 Hr Free Parking in Haymarket Car Park

(ask a member of staff for details)

2 Course €14.95

3 Course €19.95

Starters

HOMEMADE SOUP OF THE DAY with freshly home baked bread (ask your server for gluten free bread) (C)

GARLIC MUSHROOMS with crunchy breadcrumbs, garlic and herb butter and fresh rocket leaves (V)

BRU SPICY CHICKEN WINGS with garlic & chive dip and celery sticks (C)

CLASSIC CAESAR SALAD with crispy pancetta, garlic croutons and freshly shaved parmesan

Mains Course

BAKED PIE OF THE DAY (ask your server for details)

8oz RIB EYE STEAK creamed potatoes, brú steak relish, French fried onion rings, choice of sauce (€5 supplement) (C)

ROAST CHICKEN with bacon & mushroom cream sauce (C)

PAN FRIED FILLET OF SALMON with chive butter sauce (C)

BOILED LOIN OF BACON with cabbage & parsley sauce

(above served with mixed vegetables & potatoes)

BEER BATTERED FRESH COD with French fries & tartar sauce

PANFRIED CHICKEN FILLET BURGER with tomato relish, crisp leaves, lemon dressing & French fries

GRILLED HOME MADE 8OZ PRIME BEEF BURGER with tomato relish, mixed leaves & French fries

BRIE PARCELS with chick pea, sweet potato, cashew nuts, tomato dressing, side salad with mash or french fries (V)


Homemade Desserts

Home Baked Warm Chocolate Brownie with warm chocolate sauce & vanilla ice-cream

Banoffi Pie served with fresh cream

Sticky Toffee Pudding with hot caramel sauce & vanilla ice-cream

Mango Cheesecake on a crunchy biscuit base with fresh cream

Classic Apple and Cinnamon Pie served hot with vanilla ice cream

Selection of Ice-cream served in a tuille basket (C) without basket

(C) Coeliac friendly
(v) Vegetarian friendly

THANK YOU FOR VISITING BRU AND PLEASE CALL AGAIN SOON!

Log on to www.bru.ie for special offers and to share your brú experience

]]> http://bru.ie/?feed=rss2&p=705 0 Bar – Finger Food http://bru.ie/?p=619 http://bru.ie/?p=619#comments Thu, 26 Nov 2009 12:41:00 +0000 admin http://bru.ie/?p=619 Brú bar can be reserved for birthday’s, work parties, hen parties, engagement parties, christenings, weddings, corporate events or just a good old night out.  To reserve seating in our bar at no cost, give us a call on 041-9872784. We can cater for groups from 10 to 210!

Finger Food Menu

  • Spicy chicken wings
  • Cocktail sausages
  • Breaded garlic mushrooms
  • BBQ chicken wings
  • Prawn scampi
  • Homemade potato wedges
  • Chicken satay skewers
  • Homemade breaded onion rings
  • Southern fried chicken goujons

(vegetarian option available upon request)

All served with a range of sauces and dips

Choose any 4 at €7 per head with a minimum of 48 hours notice

]]> http://bru.ie/?feed=rss2&p=619 0 NEW Sunday Lunch Menu http://bru.ie/?p=489 http://bru.ie/?p=489#comments Sat, 24 Jan 2009 22:44:43 +0000 admin http://bru.ie/?p=489 Click HERE for Children’s Sunday Lunch Menu

2 Course €14.95

3 Course €19.95

Starters – €4.95

  • HOMEMADE SOUP OF THE DAY with freshly home baked bread (ask your server for gluten free bread)  (C)
  • GARLIC MUSHROOMS with crunchy breadcrumbs, garlic and herb butter and fresh rocket leaves  (V)
  • PRAWN COCKTAIL baby gem leaves and cocktail dressing  (C)
  • BRU SPICY CHICKEN WINGS with garlic & chive dip and celery sticks  (C)
  • DEEP FRIED BRIE with berry compote and mixed leaf salad  (V)
  • CLASSIC CAESAR SALAD with crispy pancetta, garlic croutons and freshly shaved parmesan

Mains Course – €11.95

  • ROAST SIRLOIN OF BEEF with Yorkshire pudding, homemade gravy
  • ROAST TURKEY with herb stuffing, homemade gravy
  • PAN FRIED FILLET OF SALMON with chive sauce (C)
  • BAKED PIE OF THE DAY (ask your server for details)
  • ROAST CHICKEN with bacon & mushroom cream sauce  (C)
  • BOILED LOIN OF BACON with cabbage & parsley sauce

(above served with mixed vegetables & potatoes)

  • PANFRIED CHICKEN FILLET BURGER with tomato relish, crisp leaves, lemon dressing & French frie
  • GRILLED HOME MADE 8OZ PRIME BEEF BURGER with tomato relish, mixed leaves & French fries
  • 8oz RIB EYE STEAK with French fries, plum tomatoes, French fried onion rings, pepper sauce (€5 supplement)
  • BEER FRESH BATTERED COD with French fries & tartar sauce
  • BRIE PARCELS with chick pea, sweet potato, cashew nuts, tomato dressing, side salad & potato of your choice (V)

Homemade Desserts – €5.95

  • Home Baked Warm Chocolate Brownie with warm chocolate sauce & vanilla ice-cream
  • Banoffi Pie served with fresh cream
  • Sticky Toffee Pudding with hot caramel sauce & vanilla ice-cream
  • Mango Cheesecake on a crunchy biscuit base with fresh cream
  • Classic Apple and Cinnamon Pie served hot with vanilla ice cream
  • Selection of Ice-cream served in a tuille basket (C) without basket
]]> http://bru.ie/?feed=rss2&p=489 0 f.food http://bru.ie/?p=352 http://bru.ie/?p=352#comments Thu, 28 Aug 2008 12:07:22 +0000 admin http://bru.ie/?p=352 Fancy reserving some seating in our bar? Regardless of the occasion or size of group, give us a call and we will keep you an area free of charge. Want to make the occasion extra special, why not order some of our delicious finger food …

  • Spicy chicken wings
  • Cocktail sausages
  • Breaded garlic mushrooms
  • BBQ chicken wings
  • Prawn scampi
  • Homemade potato wedges
  • Chicken satay skewers
  • Homemade breaded onion rings
  • Southern fried chicken goujons

(vegetarian option available upon request)

All served with a range of sauces and dips

Choose any 4 at €7 per head with a minimum of 48 hours notice

Call us on 041-9872784 or email us: info@bru.ie

]]> http://bru.ie/?feed=rss2&p=352 0 Tell us what you think, share your brú experience. http://bru.ie/?p=237 http://bru.ie/?p=237#comments Fri, 01 Aug 2008 15:24:47 +0000 admin http://bru.ie/?p=237 Have you had a good night/ meal/ cocktail in brú lately? Leave a comment here and tell us what you think good or bad.

]]> http://bru.ie/?feed=rss2&p=237 0 Check us out on ….. http://bru.ie/?p=210 http://bru.ie/?p=210#comments Tue, 29 Jul 2008 14:03:48 +0000 admin http://bru.ie/?p=210 Why not check us out on find a restaurant at www.FindaRestaurant.ie/Louth/bru and also on menu pages at http://www.menupages.ie/Louth/Restaurants/Drogheda/Bru_Bar_and_Bistro.aspx

or leave us a comment or join us on facebook

]]> http://bru.ie/?feed=rss2&p=210 0 Meal and band offer2 http://bru.ie/?p=200 http://bru.ie/?p=200#comments Mon, 28 Jul 2008 12:14:30 +0000 admin http://bru.ie/?p=200 Enjoy our fabulous bru 22 AND a half bottle of wine per person AND admission to our live band in our bar for only €30

starters

  • Homemade soup of the evening,with fresh home baked bread  (C)
  • Breaded garlic mushrooms, with mixed leaf salad and garlic dip (V)
  • Chicken satay skewers with pineapple & chilli salsa (C)
  • Bru spicy chicken wings, garlic and chive dip  (C)
  • Classic Ceasar salad with crispy pancetta, garlic croutons and freshly shaved Parmesan
  • Bru duck spring roll, with black plum sauce and beansprout salad
  • Crab & salmon fishcakes, cherry tomato salsa, lemon & lime dressing
  • Baked goats cheese roulade, homemade red pepper chutney, blasamic dressing (V)
  • Tomato & mozzarella bruschetta served with rocket & pesto dressing (V)
  • Bru BBQ chicken wings, garlic and chive dip  (C)

*please ask your server for gluten free bread

main course

  • Baked salmon fillet with crushed pea puree, spicy tomato dressing & potato of your choice (C)
  • Crispy Beer Battered Cod, side salad, handcut chips & tartar sauce
  • Grilled homemade 8oz Prime Beef Burger, tomato relish, mixed leaves and french fries
  • Beef Lasagne, with french fries or garlic potatoes & side salad
  • Vegetarian burger with sweet chilli dip & chunky chips (V)
  • Bru panfried chicken fillet burger, french fries, tomato relish and mixed leaves
  • Tagliatelle, chicken, smoked bacon & mushrooms in a basil cream sauce
  • Herb crusted fillet of hake with roast Meditteranean vegetables, pesto dressing & potato of your choice
  • Brie parcels with chick pea, sweet potato, cashew nuts, tomato dressing, side salad & potato of your choice (V)
  • Grilled whole white sole with mixed leaf salad, asparagus, lemon & caper dressing with potatoes of your choice (C)
  • Chicken maryland with bacon wrapped tomato, fruit skewer, homemade corn relish & handcut chips
  • Fillet of pork with sweet potato, parsnips, black pudding, sage & honey jus with potatoes of your choice
  • Bru Stir Fry, oriental stir fry, with bok choy, ginger, peppers, soy and sweet chilli sauce, mange tout, egg noodles with a choice of Chicken, Prawn or Beef

bru steaks

Served with roast plum tomatoes & French fried onion rings with a choice of:  creamed potato, french fries, chunky chips or garlic potatoes.

(all steaks served with your choice of pepper sauce, garlic butter or red wine jus)

  • 8oz Rib Eye (C) (€5 Supplement)
  • 12oz Sirloin (C) (€7 Supplement)
  • Medallions of Beef (C) (€7 Supplement)
  • 10oz Fillet (C) (€9 Supplement)

(C) Coeliac Friendly (V) Vegetarian Friendly

desserts

  • Homebaked warm chocolate brownie served with warm chocolate sauce and vanilla ice-cream
  • Banoffi Pie served with fresh cream
  • Sticky Toffee Pudding served with hot caramel sauce and vanilla ice-cream
  • Blackforest cheesecake on a crunchy biscuit base with fresh cream
  • Bread & butter pudding served with créme anglaise & vanilla ice cream
  • Pavlova served with fresh fruit salad & fresh cream (V)
  • Classic apple pie served hot with vanilla ice-cream or fresh cream
  • Selection of ice-cream served in a tuille basket (available as C)
]]> http://bru.ie/?feed=rss2&p=200 0